An alarming surge of foreseen fraud incidents in herbs and spices, an increasing trend of cadmium in cocoa, coffee and tea products and an expected increase in polycyclic aromatic hydrocarbons in oils and fats, are just a few of the incidents and hazards trends and forecasts for 2023!
Discover the trends and forecasts for the top-ten key products in 2023 in this thought leadership report!
Content:
- Incidents trends & forecasts for top-10 product categories
- Emerging risks & hazards for key ingredients
- Reflections from 7 Food Safety & Quality leaders
- Prediction successes and failures
- Unanswered questions